Salmon and asparagus go together like spaghetti and meatballs. You can find them paired in pasta dishes, salads, or simply plated side-by-side for dinner. Here, we put them together in a delicious omelet, with salty …
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Trying out the Paleo Diet? This Pan-Roasted Beef recipe results in the perfect caveman-friendly meal. You’ve got a hunk of beef for protein (look for grass-fed, organic beef if possible), a side of nutrient-dense broccoli, …
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Have you noticed the many varieties of organic chicken sausage now available at the grocery store? While processed meats are generally something we advise staying away from, chicken sausage, in particular, is a great source …
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Broiling is an amazing way to cook fish. It’s super fast, and the the fish stays moist on the inside (no long cook times to dry it out) while crisping up on the outside. This …
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If “Broiled Salmon with Spinach” came on a bumper sticker, we’d put it on our car. This recipe epitomizes how simple and delicious eating the healthiest foods can be, even on the busiest days. You …
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You might not think to pick up scallops at the fish market, but you should consider it next time. They come with a silky, buttery texture, and they’re super easy to cook. Broiling is the …
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You remember those tuna salad sandwiches from childhood? Your mom had the right idea in buying up canned tuna as an affordable protein source. She likely went wrong at the giant globs of mayo. Here, …
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All hail the Italian genius who made the first Caprese salad. It’s a dish as basic as a dish can get. Yet, it’s arguably one of the most satisfying flavor combos imaginable—especially when the tomatoes, …
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