In the Kitchen
Honeysuckle creator Dzung Lewis strives to inspire young women to use food and lifestyle choices to develop creativity...View the Recipe
Love going out for sushi with your girlfriends? Next time, impress your friends by inviting them over for the homemade version.
These rolls are easy to make and don’t require any special equipment. They’re also fish-free, so even your vegan BFF can eat them.
And cashew-carrot dipping sauce? It’s so creamy and delicious you’ll want to put it on everything from here on out. We’d totally approve of that, FYI.
Seaweed is one superfood it can be tricky to get in your diet. Packed with minerals like calcium, iodine, and iron and loaded with vitamins, it’s like the “spinach of the sea.” And while these rolls don’t come with fish, the hummus provides plant-based protein instead.