In the Kitchen
Recipe courtesy of Solana Nolfo, founder ofView the Recipe
Chicken sandwiches, chicken salads, chicken wraps. You get sick of the old standards, and that’s when it’s time to put your chicken in a “lettuce cup.”
Inspired by cuisines like Korean barbecue, in which wrapping meats and vegetables in leafy greens is a go-to, these crunchy vessels taste amazing filled with chicken, tabbouleh, peppers, and avocado.
Don’t constrain yourself, though. You can put almost any kind of vegetables and grains in there with your chicken (or even switch up the meat).
WHY WE LOVE THIS RECIPE
This simple recipe is filled with lean protein and fiber, to keep you full all evening. Tabbouleh contains antioxidant-rich veggies and herbs like onions, tomatoes, and parsley, and oh-so-amazing avocados come with more than 20 different vitamins and minerals in addition to healthy fats.