With most of the country—okay, the world—on lockdown because of the coronavirus pandemic, even basic things like eating are a struggle. Restaurants and farmer’s markets are closed, and grocery stores are total mayhem.

The only good news? If you stocked up on a few non-perishable pantry staples (which, by the looks of the supermarket shelves, you probably did), it’s easy to make a healthy meal at home. Let us relieve some of the burden with these healthy recipes.

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(Featured photo: Shutterstock)

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The Nutritious Life Editors are a team of healthy lifestyle enthusiasts who not only subscribe to — and live! — the 8 Pillars of a Nutritious Life, but also have access to some of the savviest thought leaders in the health and wellness space — including our founder and resident dietitian, Keri Glassman. From the hottest trends in wellness to the latest medical science, we stay on top of it all in order to deliver the info YOU need to live your most nutritious life.

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