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A Roasted Pork Tenderloin is the perfect meat dish for a holiday table.
It’s fast and easy compared to other options (like a turkey, for example) and is simple and delicious.
Also, did you know that the tenderloin is the leanest cut of pork?
Here, we dress it up with a simple Dijon and garlic rub everyone in your family will love.
WHY WE LOVE THIS RECIPE
A serving of pork contains 50 percent of the daily iron your body needs in an easily-absorbed form. Served at a special dinner alongside roasted root vegetables, mashed sweet potatoes, and other delicious sides, it’s a total winner.
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