In the Kitchen
Recipe courtesy of Solana Nolfo, founder ofView the Recipe
Lemons and capers have a lot in common.
Both are amazing ingredients for adding a lot of flavor without calories, sugar, or anything else you don’t want in your nutritious meal (unlike many other flavor enhancers, like condiments).
And turns out, they even complement each other, with the zesty lemon pairing perfectly with the tangy, salty taste of capers.
Add them to chicken and you won’t be disappointed.
WHY WE LOVE THIS RECIPE
Chicken is a go-to protein-rich dinner, and this is an easy, healthy way to add lots of flavor. The lemon even adds a dash of vitamin C. Serve it alongside lots of veggies, like sauteed greens, broccoli, or a big salad.