In the Kitchen
Honeysuckle creator Dzung Lewis strives to inspire young women to use food and lifestyle choices to develop creativity...View the Recipe
Nothing says summer like fresh corn and tomatoes, right?
In August, hit up a farmers’ market and both will be at their peak. Since this recipe is simple, it will put the spotlight on their natural deliciousness, with just a little added zest and crunch from the other yummy ingredients.
Pack it for a picnic or bring it to your friends’ barbecue as a side dish.
WHY WE LOVE THIS RECIPE
It starts with healthy produce. Then, pine nuts add crunch and are a great source of important vitamins like E and K and minerals like magnesium and zinc. And the Parmesan provides protein and salty flavor.