In the Kitchen
Grilled Peaches With Burrata, Honey and Basil
Are you ready for some summertime deliciousness? Nothing says warmer weather like grilled fruit, so get ready to please your...
View the RecipeCategories > Dairy Free, Gluten Free, Salads, Sides, Sugar Free, Vegan, Vegetarian
This recipe may strike you as super weird at first, even if you generally make quinoa salad like it’s going out of style.
Whether you add Mexican spices and vegetables, do it Greek-style with tomato, feta and olives, or just throw in whatever vegetables you happen to have with a little olive oil and lemon, it’s generally a savory dish.
Not here.
We toss the super grain with sweet berries, because … why not? And guess what? It works. Like, really works.
WHY WE LOVE THIS RECIPE
Compared to other grains, quinoa is significantly higher in calcium and protein and delivers lots of phytonutrients. When you combine it with superfoods such as blueberries and spinach? You’ve got a seriously nutrient-dense meal on your hands.