This cucumber salad is as simple as a salad gets, with just two whole food ingredients (without counting the dressing). It’s filled with flavor, though, thanks to Herbes de Provence, a traditional blend of dried herbs from southern France that you can buy premixed in a spice jar. Typically, the blend contains thyme, savory, oregano, and marjoram. Sometimes it also includes rosemary or lavender. No matter the approach, it’s incredibly aromatic.
Ingredients
Directions
- Peel cucumbers in strips lengthwise, leaving ¼ inch of skin in between each strip. Dice cucumbers.
- Place cucumbers and tomatoes in large bowl.
- Toss cucumbers and tomatoes with rice vinegar, salt (if using), black pepper, and herbs. Serve immediately.