(Image: Adam James) The following recipe is from Sandor Katz’s “Fermentation Journeys” by Sandor Ellix Katz (Chelsea Green Publishing, October 2021) and is reprinted with permission from the publisher. Over the course of two decades …
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Looking for a sweet treat that’s also packed full of nutrition? If so, these Three-Seed Energy Balls might be your next go-to snack fix. Like their name implies, they’re perfect for popping in your bag …
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Who said pesto is just for pizza? Certainly not us. This kale pesto sauce is both vegan (no cheese!) and versatile. Yes, you can add it to your favorite ’za, but you can also spread …
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By Mary Stewart, RD, NLC at Cultivate Nutrition and a Nutritious Life Ambassador Is there anything better than kale and avocado? Yep, kale, avocado, and blood oranges—the star ingredients in this easy-to-make salad bursting with …
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Recipe courtesy of Mary Stewart, RD at Cultivate Nutrition and a Nutritious Life Ambassador. Follow her on Instagram @cultivate_nutrition_. It’s easy to add this 5-ingredient Brussels sprouts recipe to your healthy dinner menu—and you should. …
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This creamy smoothie tastes like a chocolate cherry dessert but is filled with antioxidants, protein, fiber, and healthy fats instead of white flour and white sugar. Enough said.
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Recipe courtesy of Erin Parekh, NLC. Get more recipes from Erin at erinparekh.com and follow her on Instagram at @erinparekh_. This tempeh recipe could just transform your vegan diet (or convince you to eat more …
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This light and spicy margarita is made with whole, fresh ingredients like, well … limes! It also adds a nice kick via infusing the tequila with fresh jalapeños. Add a subtle sweetness from just a …
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Want a little taste of what it’s like to cook like an incredibly inspiring athlete? We’re sharing Venus Williams’ recipe from the Well+Good cookbook. In the book, Williams says these Jalapeño Vegan Burritos are a …
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