In the Kitchen
Baba Ghanoush Eggplant Hummus
Who says you have to choose between chickpeas and eggplant when making a Mediterranean dip?...
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In the Kitchen All Sides Recipes
In the Kitchen
Baked Zucchini Chips
Zucchini chips are the perfect alternative for when you're craving something salty to dip in hummus or guac.
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In the Kitchen
Avocado and Mango Salsa
When you can't decide whether you want guacamole or salsa, make this. ...
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In the Kitchen
Parmesan Whole Wheat Crostini
Serve these alongside soup or pasta for more flavor and less bread.
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In the Kitchen
Spiced Kale Chips
Skip processed potato chips fried in cheap vegetable oils and make these nutrient-dense leafy green-based "chips," instead.
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In the Kitchen
Spicy Potato Salad
Potatoes roasted with spices like cayenne and paprika are dressed in a Greek yogurt dressing (no mayo!) for a nutritious...
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In the Kitchen
Sweet Potato Latkes
Latkes are delicious, culturally significant...and not really that good for your body—unless you make them this way.
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In the Kitchen
Spiced Cranberry Relish
Cranberry, orange, and cinnamon combine for a healthier, cold approach to cranberry sauce with major anti-inflammatory benefits.
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In the Kitchen
Roasted Beet Chips
It's hard to beat the beet when it comes to nutrient-density. So why not turn it into a delicious chip?...
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