All Sides Recipes
Spicy Roasted Zucchini with Corn
Zucchini and corn are so summery. They both fall into the nostalgia category—foods that bring on that “Relax, it’s July” feeling, you know? Here, we throw the two veggies together and add a little cayenne …
GET RECIPE
Truffle Roasted Asparagus with Shallots
How many times have you sat down at a restaurant and exclaimed, “Oh my god, they have truffle fries!” No? Just us? Well, if you’ve never had them, truffle fries are kind of to die …
GET RECIPE
Roasted Green Beans and Sugar Snap Peas
We get really excited when these spring produce stars appear at the farmers’ market. Both sugar snap peas and green beans are the perfect crunchy vegetables to snack on raw, either totally plain or dipped …
GET RECIPE
Balsamic Roasted Beets with Orange Tarragon Goat Cheese
Yes, beets do turn everything they touch (your hands, your dishes, your counters, etc) an intense shade of fuschia, but there are so many reasons to brave their staining power and love them anyway. First, …
GET RECIPE
Roasted Artichoke Hearts
Artichokes can be a little intimidating, with their hard, spiky leaves. But once you learn how to cut out the hearts, you’ll likely be hooked. For this recipe, you could also used the kind that …
GET RECIPE
Baked Pickles
Nutritionist-approved frickles (AKA fried pickles)?! Well, these are baked, so we call them “bickles.” Fried pickles are really great for your taste buds, but the breading and frying they require make them not so great …
GET RECIPE
Mashed Butternut Squash
Mashed potatoes, mashed sweet potatoes, mashed cauliflower…basically anything mashed becomes a delicious, hearty side dish for fall or winter. That includes Mashed Butternut Squash. In fact, butternut squash has even more warming flavor than some …
GET RECIPE
Stuffed Acorn Squash Bowl
Acorn squash may not be as popular as butternut, but in addition to its healthy attributes, it can double as dishware. How many vegetables can make that claim? Make this “bowl,” and then fill it …
GET RECIPE
Pesto Hummus with Broccoli Rabe
Is it pesto? Is it hummus? Is it broccoli rabe? This dip has really got a lot going on, which is what makes it so incredibly delicious. First of all, throwing any extra greens (like …
GET RECIPE
SEE more RECIPES
Spicy Roasted Zucchini with Corn
Zucchini and corn are so summery. They both fall into the nostalgia category—foods that bring on that “Relax, it’s July” feeling, you know? Here, we throw the two veggies together and add a little cayenne …
GET RECIPETruffle Roasted Asparagus with Shallots
How many times have you sat down at a restaurant and exclaimed, “Oh my god, they have truffle fries!” No? Just us? Well, if you’ve never had them, truffle fries are kind of to die …
GET RECIPERoasted Green Beans and Sugar Snap Peas
We get really excited when these spring produce stars appear at the farmers’ market. Both sugar snap peas and green beans are the perfect crunchy vegetables to snack on raw, either totally plain or dipped …
GET RECIPEBalsamic Roasted Beets with Orange Tarragon Goat Cheese
Yes, beets do turn everything they touch (your hands, your dishes, your counters, etc) an intense shade of fuschia, but there are so many reasons to brave their staining power and love them anyway. First, …
GET RECIPERoasted Artichoke Hearts
Artichokes can be a little intimidating, with their hard, spiky leaves. But once you learn how to cut out the hearts, you’ll likely be hooked. For this recipe, you could also used the kind that …
GET RECIPEBaked Pickles
Nutritionist-approved frickles (AKA fried pickles)?! Well, these are baked, so we call them “bickles.” Fried pickles are really great for your taste buds, but the breading and frying they require make them not so great …
GET RECIPEMashed Butternut Squash
Mashed potatoes, mashed sweet potatoes, mashed cauliflower…basically anything mashed becomes a delicious, hearty side dish for fall or winter. That includes Mashed Butternut Squash. In fact, butternut squash has even more warming flavor than some …
GET RECIPEStuffed Acorn Squash Bowl
Acorn squash may not be as popular as butternut, but in addition to its healthy attributes, it can double as dishware. How many vegetables can make that claim? Make this “bowl,” and then fill it …
GET RECIPEPesto Hummus with Broccoli Rabe
Is it pesto? Is it hummus? Is it broccoli rabe? This dip has really got a lot going on, which is what makes it so incredibly delicious. First of all, throwing any extra greens (like …
GET RECIPEJOIN THE COMMUNITY
Take the first step toward becoming the healthiest version of yourself, and empower others to do the same!
