All Paleo Recipes
Kohlrabi Fries
Kohlrabi, which is part of the cabbage family, looks like a weird alien vegetable. In both purple and green varieties, it’s knobby and twisted and can look intimidating at the farmers’ market. But after you …
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Vanilla Almond Milk Popsicles
Have you ever bitten into a Good Humor Toasted Almond Dessert Bar at the beach? The crunchy, classic ice cream bar reminds us of seaside vacations. Or of summer days during childhood running after the …
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Banana Coconut Popsicles
Could tropical bliss be as simple as four ingredients and a freezer? This recipe may convince you the answer is yes. Bananas and coconut just go together like sunshine and palm trees. They also happen …
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Blueberry Vinaigrette
Having a few variations on a classic balsamic vinaigrette up your sleeve is a must for any home cook. This one’s pretty creative: add some pureed blueberries into the mix and you’ve got a much …
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Broiled Grapefruit with Cinnamon
Grapefruit is such a delicious, tangy breakfast fruit. Broiling it sweetens it up a little and makes it more appealing during colder months, when you want something warming instead of light and fresh. That’s where …
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Sauteed Shiitake Mushrooms with Ginger and Watercress
It’s spring and you get a bunch of greens in your CSA share you’ve never seen before. After some intense Google research, you finally determine it’s watercress. Now, what to do with the exotic leaves? …
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Kale Salad with Carrots
We never met a kale salad we didn’t love. This one’s selling point is its simplicity. There’s no massaging required, you just chop the kale as finely as possible, toss it with carrots, and add …
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Beet Syrup
Anyone know you could turn juice into syrup this easily? Yup, just like maple comes out of a tree as water (you’ve probably seen it recently bottled as a hydrating beverage to rival coconut water) …
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Baked Zucchini Chips
Guess what? You can turn almost any veggie into a chip this way. Zucchini is particularly amenable to the process since it’s the perfect round shape and is easy to slice super thin. It’s also …
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Kohlrabi Fries
Kohlrabi, which is part of the cabbage family, looks like a weird alien vegetable. In both purple and green varieties, it’s knobby and twisted and can look intimidating at the farmers’ market. But after you …
GET RECIPEVanilla Almond Milk Popsicles
Have you ever bitten into a Good Humor Toasted Almond Dessert Bar at the beach? The crunchy, classic ice cream bar reminds us of seaside vacations. Or of summer days during childhood running after the …
GET RECIPEBanana Coconut Popsicles
Could tropical bliss be as simple as four ingredients and a freezer? This recipe may convince you the answer is yes. Bananas and coconut just go together like sunshine and palm trees. They also happen …
GET RECIPEBlueberry Vinaigrette
Having a few variations on a classic balsamic vinaigrette up your sleeve is a must for any home cook. This one’s pretty creative: add some pureed blueberries into the mix and you’ve got a much …
GET RECIPEBroiled Grapefruit with Cinnamon
Grapefruit is such a delicious, tangy breakfast fruit. Broiling it sweetens it up a little and makes it more appealing during colder months, when you want something warming instead of light and fresh. That’s where …
GET RECIPESauteed Shiitake Mushrooms with Ginger and Watercress
It’s spring and you get a bunch of greens in your CSA share you’ve never seen before. After some intense Google research, you finally determine it’s watercress. Now, what to do with the exotic leaves? …
GET RECIPEKale Salad with Carrots
We never met a kale salad we didn’t love. This one’s selling point is its simplicity. There’s no massaging required, you just chop the kale as finely as possible, toss it with carrots, and add …
GET RECIPEBeet Syrup
Anyone know you could turn juice into syrup this easily? Yup, just like maple comes out of a tree as water (you’ve probably seen it recently bottled as a hydrating beverage to rival coconut water) …
GET RECIPEBaked Zucchini Chips
Guess what? You can turn almost any veggie into a chip this way. Zucchini is particularly amenable to the process since it’s the perfect round shape and is easy to slice super thin. It’s also …
GET RECIPEJOIN THE COMMUNITY
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