Pepitas—AKA pumpkin seeds—add delicious crunch whatever you add them to. When you dress them up a little, you’re more likely to add them to your diet. Toss them with coconut oil, honey, and cinnamon, and …
GET RECIPE
It can be tough to get in lots of veggies in the morning, and this recipe makes it easy. Zucchini noodles are loaded with vitamins and fiber. Combine them with fresh, organic eggs (protein!) and …
GET RECIPE
Nachos are pretty much a guaranteed crowd-pleaser when it comes to party food. Sweet potato nachos are the same, except much healthier. This genius game-day upgrade eliminates empty chip calories and replaces them with delicious, …
GET RECIPE
Don’t get hung up on the word “bread,” okay? There’s nothing bready about this, except that you’ll be able to eat the finished product like bread, even though it’s totally gluten- and grain-free. Also, have …
GET RECIPE
Super Seedy Freezer Cookies could also be referred to as “frookies.” What do you think? Should we try to make it a thing? The concept itself is definitely worth repeating. During summer months, the last …
GET RECIPE
Veggies are a smoothie secret weapon. They add so much nutritional value with minimal calories. And this blend includes some you don’t normally think of throwing in your Nutribullet, like zucchini and cauliflower. Tip: Some …
GET RECIPE
There’s nothing better than summer tomatoes, and who doesn’t love a homemade marinara? This sauce is delicious right out of the pot and gets even better with time. Make a big pot on Sunday and …
GET RECIPE
No grill? You only need an oven to make these Chicken Mushroom Burgers. And hey, there are reasons that’s a good thing: no worrying about carcinogenic compounds, no hustling back and forth between the kitchen …
GET RECIPE
If you’re constantly topping zucchini noodles with basic marinara, it’s time to get creative. Zucchini soaks up the flavor of whatever you use to season it, so you can use the noodles to recreate favorite …
GET RECIPE