All Dinner Recipes
Easy London Broil
Because you marinate London Broil for a long while and then broil it, you can use cheaper, tougher cuts of meat like flank or top-round steak. That’s good news because we like our beef grass-fed, …
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Easy Roasted Pork Tenderloin
A Roasted Pork Tenderloin is the perfect meat dish for a holiday table. It’s fast and easy compared to other options (like a turkey, for example) and is simple and delicious. Also, did you know …
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Chicken, Chickpea and Cauliflower Curry
When it gets colder outside, we start to crave bowls of steaming curry. Of course, in India everyone eats curry even when it’s hot outside, so this delicious recipe can be a year-round treat if …
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Chicken Stir Fry with Spinach and Bok Choy
Allow us to lay a little praise on bok choy, just for a second. It’s an extremely underrated cruciferous vegetable you should really get to know ASAP. Bok choy is technically a type of cabbage …
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Stuffed Chicken Breast with Lemon-Artichoke Pesto
If you’ve ever had a stuffed chicken breast, chances are it was stuffed with ham and cheese. It may have also been breaded and covered with a thick, creamy sauce. We’re talking about the very …
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Baked Chili-Lime Mahi-Mahi
Mango-avocado salsa makes everything better. Okay, maybe not everything, but it is a fast, simple way to add tons of nutrients and flavor to many different dishes. In fact, that’s why we like salsas, in …
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Salsa Chili
Unlike macaroni and cheese or fried chicken, chili is one of the few hearty comfort foods that’s also super healthy. Whether you make it vegetarian with lots of beans or use high-quality meat, it’s always …
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Chicken Mole
Mole is a sauce that comes from Puebla, Mexico, a small, pretty city that’s filled with delicious food and beautiful painted tiles. (You should go there if you really like this chicken.) There are lots …
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Italian Pork Sliders
Meat can be part of a healthy diet, but one of the biggest issues is portion size. Most people eat too much, too often. Enter sliders, the perfect, naturally portion-controlled way to enjoy your meat, …
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Easy London Broil
Because you marinate London Broil for a long while and then broil it, you can use cheaper, tougher cuts of meat like flank or top-round steak. That’s good news because we like our beef grass-fed, …
GET RECIPEEasy Roasted Pork Tenderloin
A Roasted Pork Tenderloin is the perfect meat dish for a holiday table. It’s fast and easy compared to other options (like a turkey, for example) and is simple and delicious. Also, did you know …
GET RECIPEChicken, Chickpea and Cauliflower Curry
When it gets colder outside, we start to crave bowls of steaming curry. Of course, in India everyone eats curry even when it’s hot outside, so this delicious recipe can be a year-round treat if …
GET RECIPEChicken Stir Fry with Spinach and Bok Choy
Allow us to lay a little praise on bok choy, just for a second. It’s an extremely underrated cruciferous vegetable you should really get to know ASAP. Bok choy is technically a type of cabbage …
GET RECIPEStuffed Chicken Breast with Lemon-Artichoke Pesto
If you’ve ever had a stuffed chicken breast, chances are it was stuffed with ham and cheese. It may have also been breaded and covered with a thick, creamy sauce. We’re talking about the very …
GET RECIPEBaked Chili-Lime Mahi-Mahi
Mango-avocado salsa makes everything better. Okay, maybe not everything, but it is a fast, simple way to add tons of nutrients and flavor to many different dishes. In fact, that’s why we like salsas, in …
GET RECIPESalsa Chili
Unlike macaroni and cheese or fried chicken, chili is one of the few hearty comfort foods that’s also super healthy. Whether you make it vegetarian with lots of beans or use high-quality meat, it’s always …
GET RECIPEChicken Mole
Mole is a sauce that comes from Puebla, Mexico, a small, pretty city that’s filled with delicious food and beautiful painted tiles. (You should go there if you really like this chicken.) There are lots …
GET RECIPEItalian Pork Sliders
Meat can be part of a healthy diet, but one of the biggest issues is portion size. Most people eat too much, too often. Enter sliders, the perfect, naturally portion-controlled way to enjoy your meat, …
GET RECIPEJOIN THE COMMUNITY
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