When was the last time you packed a picnic? You know, spread out a red and white checkered blanket? Opened a wicker basket to reveal artisanal cheeses, fresh fruits, a hunk of sourdough, and a …
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Forget crumb cake. This oat cake is the perfect baked good to serve as part of a healthy brunch spread. It’s gluten-free (make sure you look for oats marked gluten-free if you’re serving to someone …
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This breakfast is best enjoyed beneath a palm tree, while soaking up the morning sun and taking in the sound of waves crashing onto soft sand nearby. If that’s not in the cards, you can …
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In general, we don’t like to hide or camouflage our veggies. We believe plants—from kale to kohlrabi—are delicious and crave-worthy and deserve to be showcased on the center of the plate. In other words, they …
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Broiling is an amazing way to cook fish. It’s super fast, and the the fish stays moist on the inside (no long cook times to dry it out) while crisping up on the outside. This …
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If “Broiled Salmon with Spinach” came on a bumper sticker, we’d put it on our car. This recipe epitomizes how simple and delicious eating the healthiest foods can be, even on the busiest days. You …
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You might not think to pick up scallops at the fish market, but you should consider it next time. They come with a silky, buttery texture, and they’re super easy to cook. Broiling is the …
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A plate of meat and potatoes is an old standard, but a steak salad is definitely more our style when it comes to the best way to enjoy red meat. The basis of a healthy …
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