Why Healthy Fats Don’t Make You Fat
I promise you. Let me repeat that. I promise you, fat does not make you F-A-T. It made some kind of sense years ago to explore the idea that high fat foods turned to fat in our bodies, but that scientific pursuit just didn’t pan out.
Researchers even found out that a diet low in fat and high in carbohydrate actually causes weight gain.
Why Healthy Fats Don’t Make You Fat
All Fats Are Not Created Equal.
All this studying of fats and fatty acids has left us with the knowledge that all fats are not created equal.
Saturated and trans-saturated fats are solid at room temperature and they are linked to increased risk of heart disease, stroke and atherosclerosis.While saturated fat has a lingering bad reputation, there is actually a place for a little in your healthful diet. But, don’t go out of your way to to get it. You’ll naturally get it in, in foods like fatty fish, coconut, chocolate and dairy. The same is not true for trans fats. Stay away from them altogether!
Choose lean meats and steer clear of processed foods where these unhealthy fats lurk. The healthy fats I want in your diet are the monounsaturated (olive oil, peanut oil, flaxseed oil, nuts, avocado etc.) and polyunsaturated/essential fatty acid (safflower oil, sunflower oil, sesame oil, seeds, nuts, fatty fish, flax, hemp, etc.) varieties.
They benefit your cholesterol profile and decrease health risks. Healthy fats are linked to strong immunity, improved cardiovascular functioning, reduced inflammation and improved brain functioning. Still want to steer clear of fat? Didn’t think so.
Fat Helps You Absorb Vitamins.
Eating fat helps your body absorb the fat soluble vitamins A, D, E and K. The deal is this: fat in your meal is going to help your body take in fat soluble vitamins. Your body stores excess fat-soluble vitamins (which is why over doing them in pill form can be toxic) in your liver and fat cells and then uses them as needed.
They are released slowly over time (unlike water soluble vitamins, which are excreted pretty quickly if you have enough in your system).
Fat Burns Fat, and Fat Burning Foods Exist!
True dat! It may not make sense to you, but dietary fat actually helps pull stored fat out of your cells to use for energy. Eating fat boosts metabolic health and helps to break down stored fat to get it out of your system. Say it out loud: fat helps you burn fat. Ahhh…
Fat is also your preferred energy source, so if you’re just hanging out, fat is the fuel that keeps your eyes blinking, heart beating and lungs respiring.
Fat Keeps You Feeling Satisfied.
Think back to your high school chemistry class. Carbs are made up of carbon, hydrogen and oxygen molecules with simple single bonds connecting them.
These bonds are easily broken, and nutrients are quickly pulled into your blood. Not the case with our healthy fats!
Fats have complicated double bonds, which require more time to break down in your belly and travel into your blood. This boosts satiety and keeps you full.
More satisfaction helps us to eat less, which is the first lesson in How to Lose Weight 101 and rock a healthy body.
There are more reasons that I heart fat (insulates the body from the cold and protects organs among a couple) but I hope you are convinced and converted.
In case you need a little fatspiration here are a few ways to get in at every meal:
Breakfast: Almond butter on ezekial toast
Snack: Low-fat Greek yogurt with shredded coconut
Lunch: Avocado on kale salad with sunflower seeds and olive oil
Snack: Peanut butter on high fiber crackers
Dinner: Grilled salmon over quinoa and sautéed red and yellow peppers
Enjoy fats as part of your healthy breakfast, healthy snacks, and overall healthy diet Happy, healthy eating!